International FoodIndustryNetwork News

The new presentation of Mounjaro gives four doses for once-a-week treatment over a…

In a Hello Fresh survey, nearly half of Brits have shared that they are put off eating…

Opening Ceremony of the European Germination Food-Tech Center at NIZO Food Research in…

Left: Raflatac Kraft brown; right: Raflatac classic laser. Image: Antalis Antalis has…

Key Technology has introduced optical sorters for processed protein products, such as…

The AAFCO has granted Ÿnsect authorisation to use defatted mealworm proteins in dog…

Nojō London (a Great Taste Award winning, B Corp certified start-up sauce brand,…

GEORGETOWN, Guyana, (DPI) – The United States Agency for International Development…

Latest Partnership Complements Regional Footprint & Strengthens Commitment to K-12…

DALLAS–(BUSINESS WIRE)–Generational Equity, a leading mergers and acquisitions advisor…