International FoodIndustryNetwork News

Oct 16
Ohly makes significant progress in its decarbonisation efforts by opening new facilities

Ohly will inaugurate a new spray drying tower and cutting-edge fermentation facility…

Oct 15
UK bakers urging a cautious and responsible resumption of RTPs to protect the supply chain

With the arrival of the peak shopping season, including major events like Black…

Oct 15
Harnessing induced resistance to ensure a sustainable food supply

Scientists advocate for a holistic crop protection strategy centred on induced…

Oct 15
David Clarkson of Filtermist outlines essential control measures to prevent flour dust explosions

Filtermist’s David Clarkson is highlighting key control measures for preventing flour…

Oct 15
Co-op rolls out 300 new digital screens across its highest footfall stores

The convenience store has expanded its digital offering to enhance engagement for FMCG…

Oct 15
SGS unveils extensive range of PFAS testing services and accreditations

SGS has unveiled an extensive range of PFAS testing services and accreditations,…

Oct 15
Packaging upgrade offers enhanced flexibility, improved speed, and greater safety

A food development company realised significant gains in usability and flexibility…

Oct 14
Italian trade fair organisers collaborate to establish a single global hub

Informa Markets and Ipack Ima S.r.l. have disclosed an agreement signed a few months…

Oct 14
Seafood Shipping: Unveiling the Global Transshipment Network

A new study identifies 324 owners of refrigerated cargo vessels, enhancing…

Oct 14
Döhler invests in cocoa-free chocolate alternatives start-up

Döhler has announced a strategic partnership with Nukoko, the innovative company…