International FoodIndustryNetwork News

Oct 07
Colon cancer: the risks of ultra-processed foods and the need for early detection | Cancer

Regarding Devi Sridhar’s article (Colon cancer is on the rise among young people – and…

Oct 07
Westfalia Fruit’s avocado precision breeding promises resilient new varieties

Westfalia Fruit is pioneering precision breeding with AI and genetics to develop…

Oct 07
Tesco and Bakkavor launch Finest Indian banquet ready-meal range

Tesco and Bakkavor have introduced a Finest Indian Banquet ready-meal range,…

Oct 06
As United Airlines Loyalty Members Take Flight, Instacart Delivery Fees Stay Grounded

A new partnership between United Airlines and Instacart will give the airline’s…

Oct 06
New UC Davis tool helps industry upcycle food byproducts and reduce waste

A new UC Davis database catalogues agricultural leftovers like tomato skins and…

Oct 06
Saveggy pilots edible plant-based coating for produce

Swedish start-up Saveggy has developed an edible, plant-based coating for cucumbers,…

Oct 03
Hovis expands AI partnership with IntelliAM in major multi-site deal

Bakery giant Hovis has signed a major deal with tech firm IntelliAM to roll out…

Oct 03
Jamie Oliver and his wife pay themselves £2.5m as pre-tax profits slump | Jamie Oliver

Celebrity chef Jamie Oliver and his wife, Jools, have paid themselves £2.5m in…