International FoodIndustryNetwork News

Nov 22
EU project wants to develop inclusive data economy for Europe’s food systems

The researchers see big data as a very powerful tool that can be used effectively for…

Nov 22
Violife launches new Celebration Platter and festive Le Rond

Violife has launched its new Celebration Platter (RRP: £6.00) for the festive period,…

Nov 21
IMF executive board concludes 2018 Article IV consultation with St Kitts – Nevis

WASHINGTON, USA – On September 14, 2018, the executive board of the International…

Nov 21
Tesco joins Asda and Lidl in rationing eggs over supply issues | Eggs

Tesco has become the latest grocer to ration eggs due to supply issues. Customers are…

Nov 21
Global risk pool signed at COP27

 Global risk pool MOU builds a framework for collaboration in the areas of advocacy,…

Nov 21
BOJ provides growth outlook: Foreign exchange market remains relatively stable

Bank of Jamaica Governor, Richard Byles, [Photo JIS] By Douglas McIntosh KINGSTON,…

Nov 21
Aston University partners with cheesemakers to optimise production

Aston University and fourth-generation family cheesemakers, Butlers Farmhouse Cheeses…

Nov 21
Huge economic benefits to be reaped from renewable energy transition

Green economy transition can create 400,000 jobs in Caribbean region Investors need…

Nov 21
CBP advises travelers to ‘Know Before You Go’ dDuring Thanksgiving holiday

DETROIT, USA – US Customs and Border Protection’s Office of Field Operations reminds…

Nov 21
Canada strengthens ties with the French-speaking world at the Sommet de la Francophonie

DJERBA, Tunisia – Prime Minister, Justin Trudeau, concluded his participation in the…