International FoodIndustryNetwork News

Jun 21
Dina Foods looks to green future with sustainability programme

The future is looking very green for West London based food company Dina Foods. The…

Jun 21
Lunch Garden schrijft dieprode cijfers door crisis

De coronapandemie heeft Lunch Garden zwaar geraakt: vorig jaar was er een verlies van…

Jun 20
After steering clear of the pandemic, Saudi food trucks have the recipe for success

JEDDAH: Food trucks, or “kitchens on wheels,” have been a growing culinary trend in…

Jun 20
McDonald’s to hire 20,000 workers in UK and Ireland | McDonald’s

McDonald’s is to recruit 20,000 workers and open 50 new restaurants in the UK and…

Jun 19
Africa Renewable Energy Fund II secures €130 million first close with SEFA and CTF investments

COTE D’LVOIRE, West Africa – The Africa Renewable Energy Fund II has achieved its…

Jun 19
US Congressman urges Biden to end ‘misguided and immoral’ Venezuela sanctions

Representative Jim McGovern (D-MA) joins a growing number of US Democrats calling…

Jun 19
A new generation of experts in Rwanda

Jessica Teta, Professional Coffee Cuppe By ITC News Jessica Teta was thrilled when the…

Jun 19
Ebola outbreak in Guinea declared over

BRAZZAVILLE, Republic of the Congo – The Ebola outbreak that emerged in Guinea in…

Jun 19
UK – Ghana reaffirm partnership on climate adaptation and resilience ahead of COP26

Roundtable on climate adaption and resilience ENGLAND / GHANA – During a visit to…

Jun 19
Britain emerges as a test case in Europe as it attempts to control Covid-19

At the start of the pandemic last March, Boris Johnson stood gravely…