Blog

Jun 04
Dutchman discusses nine years of growing, processing onions in Canada

It’s been nine years since Bas Melissant and his family emigrated from the…

Jun 04
Vegetables turning fluorescent under stress

A team of researchers at the Hebrew University of Jerusalem has introduced a gene for…

Jun 04
Partnership announced to support organic Fairtrade banana coops in Dominican Republic and Peru

Fairtrade France (Association Max Havelaar) has started a €1 million project funded by…

Jun 04
Plenty of Mexican mangoes though sizing is predominantly small

Supplies of Mexican mangoes are steady, though size and color are of note. Rodrigo…

Jun 04
New weir commissioned in Western Cape

The Western Cape provincial government has commissioned a weir that diverts water…

Jun 04
United Fresh, PMA name senior management team for new association

Future co-CEOs Cathy Burns of PMA and Tom Stenzel of United Fresh have named seven…

Jun 04
Albertsons boosts its supplier diversity program

Kroger launches $5M, year supply of groceries giveaway for vaccinated customers,…

Jun 04
New salsas launched in time for summer

F&S Produce Co., makers of Sam’s Fresh Salsa, introduced two new line extensions…

Jun 04
A promising export market for lychees from Vietnam

As Vietnam is shipping its first two batches of fresh lychees to Australia, the latter…

Jun 04
Vinnytsia region will export onions to Saudi Arabia

The “Organic D” farm from the Vinnytsia region of Ukraine plans to export onions to…