Food Systems Summit: Lever of Change

In 2021, the UN Secretary General will convene the Food System Summit as part of the Decade of Action to achieve the SDGs by 2030. The Summit (Link) includes five Action Tracks on Nutrition, Sustainable Consumption, Nature Positive Production, Livelihoods and Resilience.

During the second Public Forum on the Innovation Lever of Change, the work around four focus areas on Innovation will be presented by the key panel that will frame the importance of innovation in supporting the Action Tracks and Game-changer propositions, underlining strategic priorities and new key partnerships crucial for the improvement of the future food systems. The session will include a panel discussion and a Q&A section from the audience using

Tune in to watch this livestream 7 June 2021 at 15:00-15:00 CET.


Olga Petryniak, Senior Director, Resilience and Food Security, Mercy Corps

Dhanush Dinesh, Head of Partnerships and Outreach, Consultative Group on International Agricultural Research CGIAR

David Nabarro, Senior Adviser on Food Systems Summit Dialogues, 4SD

Andrew Bovarnick, Global Head, Green Commodities Programme, United Nations Development Programme

Thule Leneiye, Coordinator, Agriculture Transformation Office, Ministry of Agriculture, Livestock and Fisheries of Kenya

Sean de Cleene, Member of the Executive Committee; Head, Food Systems Initiative, World Economic ForumOther Info:

For any additional information, get in touch with us via email and

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