FoodIndustryNetwork News

May 21
“North American pallet shortage to last for a longer period”

The lack of pallets is adding stress to a supply chain that is already facing…

May 21
Trops and AgriSmart data work to produce the world’s most sustainable avocado

Trops and AgriSmart data have managed to produce Hass avocados with less than 350…

May 21
Reimagining health and wellness in a post-pandemic world for consumers and retailers

The COVID-19 pandemic has brought about many changes to people’s daily lives; it…

May 21
The cultivated area of garlic in Spain increased by 6.8%

Yesterday, the National Association of Garlic Producers and Marketers of Spain, ANPCA,…

May 21
New Lamb Weston addition to make chopped, formed potato products

An expansive new addition to the local Lamb Weston plant will produce chopped and…

May 21
Royal Thai consul-general in Shanghai sells 18 tons of Durian in live broadcast

The commercial attaché of the Royal Thai consul-general in Shanghai set up a meeting…

May 21
Q1 financial results and 6 new locations

US: Local Express launches ‘LE Shipping Module’ to facilitate convenient…

May 21
Increased demand for goldenberrries as foodservice re-opens

With restaurants in various states of reopening across the U.S., there may be new…

May 21
Is the Spanish government making a mistake in its rush to ratify the EU-Mercosur trade agreement?

La Unio de Llauradors believes that the Spanish Government, which announced through…

May 21
High demand for German open field lettuces

In the first weeks of May, Landgard growers began harvesting the first German open…