International FoodIndustryNetwork News

Aug 15
Produce gluten-free and clean-label without compromise with Kröner-Stärke’s Sanostar

Kröner-Stärke says food manufacturers can gain a competitive edge, or branch into or…

Aug 15
Flyers adds cherry flavour to liquorice portfolio

Flyers is adding a bespoke, zingy Cherry to its existing stable of Sour and Fruity…

Aug 15
PPMA 2024: annual trade show is rapidly approaching

Hall 5 at the NEC will once again be filled with excitement and anticipation,…

Aug 15
Plant-based diets have potential to reduce GHG emissions

A new study has found that a shift towards plant-based diets could reduce global food…

Aug 14
From Farm to Fork: Tackling the global challenge of food loss and waste

TRUJILLO, Peru – Global hunger is on the rise, yet the World Food Program reports that…

Aug 14
Coalition for Climate Entrepreneurship (CCE) Hub launch in Jamaica

USA / JAMAICA – On August 14, special representative for Global Partnerships Dorothy…

Aug 14
Advanced technology needed to involve youth in agriculture

Triciana Maharaj- the Liaison Officer and Coordinator of the Research, Advisory, and…

Aug 14
Ravenwood’s latest update transforms Nobac 1500 labeller into game-changer

Ravenwood Packaging is supplying its new labeller as a standalone unit with an…

Aug 14
M&S shifts to paper packaging for two garlic baguette products

By shifting to paper packaging for its garlic baguette products, M&S will be…

Aug 13
Belize nature-based economy catapults, new blue economy innovations

BELMOPAN, Belize – The ministry of blue economy and disaster risk management, in…