Lovo expands Quebec egg grading facility

Lovo, formerly Nutri Group, launches phase 2 of the expansion project at its Saint-Lambert-de-Lauzon egg grading facility in Eastern Québec.

The first phase, completed earlier this year, focused on modernizing egg handling and preparation equipment.

The second phase includes a strategic investment of nearly $10 million aimed at supporting business growth and modernizing operations.

“With this project, Lovo is equipping itself to support the evolution of the industry and respond to future market needs. The expansion of the Saint-Lambert-de-Lauzon facility reflects our commitment to providing our producers with modern, efficient infrastructure aligned with best practices,” said Sébastien Léveillé, CEO of Lovo.

Phase 2 of the project includes an 18,000-square-foot expansion, bringing the total building size to 62,000 square feet. This addition will primarily enhance storage and production areas.

The project is expected to increase overall capacity by 10 per cent with the expansion scheduled for completion by November 2026. Lovo is expected have an economic impact of more than $85 million over the next five years.